Bio

Food Safety and Hygiene Trainer Lisa Gorman has a background in Hospitality and Administration.

An Accredited Level 2 & 3 Food Safety & Hygiene Trainer Lisa also offers Level 2 Certified Food Safety Training (for servers).

Her latest course for Front of House staff will cover customer service (do’s and dont’s).

Lisa is accredited through Highfields to deliver training.

She is also an NVQ Assessor for NVQ Level 2 Administration.

With over 20 years experience in Hospitality and Administration Lisa has delivered training for clients such as Boojum in Belfast and across Northern Ireland.

Based in Lisburn Lisa works all over Northern Ireland.

From cafes to restaurants, anywhere food is served, staff need to be trained in Food Safety and Hygiene. Lisa is committed to continuing to delivery compulsory essential training for cafes, hot food takeaways and restaurants in Northern Ireland and can adapt the training to suit individual client needs.

Specialism

Food Safety & Hygiene Training